Sri Lanka is the largest exporter of tea in the world and tea of ​​Sri Lanka, “Ceylon Tea” is considered by many the best tea in the world. The warm and humid climate of the island is ideal for its cultivation throughout the year. The tea pickers, mostly Tamil Indian women dressed in their colorful saris, walk the tea plantations, some of them located more than 2,000 meters high, to collect the leaves of the tea plants with their own hands, selecting the buds more tender and fresh, which then load in a basket behind his back to take them to the factories.

With this experience you will be able to enjoy and know first hand the process of tea collection, learning with collectors to select the best flowers of this medicinal plant. It is a fantastic experience that will allow you to mix with the local people and experience the laborious task of collecting tea in person.